Welcome to National Institute of Food Technology Entrepreneurship and Management

NIFTEM is the brainchild of the Ministry of Food Processing Industries (MoFPI)Government of India. MoFPI in its Vision document-2015, envisaged creation of a world-class institution to cater to the various stakeholders such as entrepreneurs, food processing industry, exporters, policy makers, government and existing institution.

NIFTEM will work actively for assisting in setting up food standards, businesses incubation and can also include knowledge sharing. It would also be an apex institution

Important

NOTICE

  • 01st Feb 2023 new

    List of Final selected candidates for the...

  • 23rd Jan 2023

    CORRIGENDUM...

  • 12th Dec 2022

    Self Paced Learning Material for 5 e-learning courses in English and...

Prof. Prabhat K. Nema

Director

NIFTEM was established under the Ministry of Food Processing Industries (MOFPI) Govt. of India and inaugurated in 2012 to generate cognizance and provide significant ecosystem for education, research, industrial promotion and support in food processing sector.

Over a span of more than a decade, NIFTEM has emerged as a leading pioneer in the field of food technology, management and allied areas.

Forthcoming

EVENTS

Important Events

Concerns around food safety and toxicology in post covid era

Concerns around food safety and toxicology in post covid...

Important Events

2nd NABL Technical Training Program on Microanalysis of Fortificants in Cereals and Salt being organized in joint collaboration of NABL with CFRA during Dec. 5-7, 2022, at CFRA, NIFTEM

2nd NABL Technical Training Program on Microanalysis of Fortificants in Cereals and Salt...

VILLAGE ADOPTION & CONTRIBUTION TO SOCIETY

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Corporate Connect

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PILOT PLANTS

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Centre for Food Research and Analysis (CFRA)

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