Institute Technology Management Cell (ITMC)
Granted
# | Year | Title of invention | Contributors | Application No./Grand No. | Status: Domestic/International | View |
---|---|---|---|---|---|---|
1 | 2023-24 | Sodium caseinate based edible coating and process thereof for improving Indian traditional dairy sweets quality | Dr. Prarabdh Chandrakant Badgujar Neha Mehto Harshika Aggarwal |
434211 | Domestic | View |
2 | 2023-24 | Preparation of Cookies from Pomegranate Peel, Bengal Gram Husk and Moong Dal | Dr. Anupama Panghal Mr. Kunal Balhara Mr. Nishant Kumar Mr Yogesh Saini |
430194 | Domestic | View |
3 | 2022-23 | Apparatus for dispensing and frying semi-solid batter globules | Prof. Prabhat K. Nema Dr. Vinkel Arora Mr. Jivan Jadhav |
415547 | Domestic | View |
4 | 2022-23 | A Process of preparing coating composition for fried snacks | Dr. Prarabdh Badgujar Chaitya Jain |
417634 | Domestic | View |
5 | 2017-18 | Antibacterial layered nanocomposite | Dr. Divya Sachdev Dr. Neetu Kumra Taneja |
349010 | Domestic | View |
6 | 2017-18 | New Method for Preservation of Sugarcane Juice | Dr. Ashutosh Upadhyay | 384857 | Domestic | View |
7 | 2017-18 | Domastic Refrigerator Linus | Dr. Vinkel Arora | 402002 | Domestic | View |
8 | 2018-19 | Design & fabrication of low-cost meat storage structure for local vendors to ensure quality meat | Dr. Prarabdh C Badgujar Sanjaupu Narzary |
509019 | Domestic | View |
9 | 2018-19 | Coconut water extractor | Dr. Vinkel Arora Ravikant Yadav Anupam Tiwari Dr. Pitam Chandra |
512431 | Domestic | View |
10 | 2019-20 | Nanoparticles based label-free sensor development for L-Lactate, Lactic Acid and Polylactic acid (PLA) detection | Dr. P. Murali Krishna Gurdeep Rattu |
510188 | Domestic | View |
PATENTS FILED
# | INVENTOR | TITLE | Application No./Grand No. | Applicant |
---|---|---|---|---|
1 | BIOLOGICALLY DERIVED FLUORESCENT FUNCTIONAL NANOPROBE AS UNIVERSAL STAIN FOR GRAM NEGATIVE BACTERIA AND CRYOEXTENDER FOR SPERM PROTECTION | 1. DR. DIVYA SACHDEV AKSHAY BISHT DR. NEETU K. TANEJA DR. RENU PASRICHA DR J.S.RANA |
202011010076 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
2 | NANO CURCUMIN FORTIFIED DIARY WHITENER AND METHOD THEREOFF | DR. PRARABDH BADGUJAR AKSHAY BISHT KIRAN VARMA AYON TARAFDA |
202211025862 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
3 | PROCESS OPTIMIZATION OF READY-TO-COOK PALM LEAF STUFFED RICE FLOUR DUMPLINGS | CHAKKARAVARTHI SARAVANAN DR. BHASWATI BHATTACHARYA MITHUL ARAVIND S |
202411005537 27/5/2024 (DOF) | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
4 | AN ENCAPSULATED HERBAL POLYUNSATURATED FAT-RICH OIL COMPOSITION AND A METHOD FOR PREPARATION THEREOF | DR. RAJNI CHOPRA SNIGHDHA |
202411070922 19/9/2024 (DOF) | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
5 | MILLET ENERGY BAR | 1.DR. BARJINDER PAL KAUR, ASSISTANT PROFESSOR FE DR. RAKHI SINGH, ASSOCIATE PROFESSOR FST DR. S THANGALAKSHMI, ASSOCIATE PROFESSOR FE DR. HARINDER SINGH OBEROI, DIRECTOR NIFTEM-K ER. KUNAL BALHARA, PHD SCHOLAR FE |
202411082775 29/10/2024 (DOF) | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
6 | GLUTEN FREE PASTA | DR. RAKHI SINGH (FST) DR. BARJINDER PAL KAUR (FE) ER. SHREYA, PH. D. SCHOLAR (FST) DR. HARINDER SINGH OBEROI (DIRECTOR, NIFTEM-K) |
202411082774 29/10/2024 (DOF) | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
7 | IOT ENABELED IR ASSISTED REFRACTANCE WINDOW DRYER | DR. P K NEMA DR. VINKEL KUMAR ARORA HARSH DHANDHAINYA |
202411070815 dated September 19, 2024 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
8 | BIOLOGICAL FORTIFICATION OF MULTIPLE VITAMINS D2, B2 AND B12 CONTENT IN MUSHROOM FLOUR/POWDER BY CO-FERMENTATION- PROCESS AND PRODUCT OPTIMIZATION | 1. DR. NEETU KUMRA TANEJA (IDS) MS. ANANYA RANA (PHD SCHOLAR, IDS) DR. KOMAL CHAUHAN (DEAN R&O) DR. HARINDER SINGH OBEROI (DIRECTOR, NIFTEM-K) MR. MUKESH DEWANGAN (M.TECH STUDENT, IDS |
— | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
9 | VALORISATION OF SOY BY-PRODUCT (OKARA) AS SUBSTRATE FOR SOLID STATE FERMENTATION & PRODUCTION OF VITAMIN B-2 (RIBOFLAVIN) ENRICHED PROBIOTIC MAYONNAISE-LIKE WHITE SAUCE | 1. DR. NEETU KUMRA TANEJA (IDS) MS. ANANYA RANA (PHD SCHOLAR, IDS) DR. KOMAL CHAUHAN (DEAN R&O) DR. HARINDER SINGH OBEROI (DIRECTOR, NIFTEM-K) MR. PRAKASH RAI (M.TECH STUDENT, IDS) |
— | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
10 | AN IOT-BASED SOLAR ASSISTED SMART REEFER VAN SOLAR ASSISTED REEFER TRANSPORTATION WITH HYBRID CONTROL AND INTELLIGENCE (SARTHI) | DR. VINKEL KUMAR ARORA DR. HARINDER SINGH OBEROI |
202411071299 dated September 20, 2024 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
11 | INDIGENOUS DEVELOPMENT OF ON-SITE RAPID DETECTION OF MULTIPLE PESTICIDE RESIDUES IN TEA SAMPLES USING NANO BIOSENSORS AND THEIR METHOD OF | 1. DR. HARINDER SINGH OBEROI DR. DINESH KUMAR, NIHFW DR. KOMAL CHAUHAN KALYANRAMAN, TCPL SMITHA UPADHAYA, TCPL |
NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT | |
12 | MASKING OF UNPLEASANT AROMA OF CLOVE ESSENTIAL OIL ON KHASI MANDARINS FRUITS | DR. ASHUTOSH UPADHYAY DR. NISHANT KUMAR DR. SHRUTI SHUKLA |
202411084138 04/11/24 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
13 | SURAKSIT AGRO- WASTE DERIVED PLANTABLE, COMPOSTABLE FOOD PACKAGING FILM | DR. SHEKHAR AGNIHOTRI DR. BHIM PRATAP SINGH RITU VAISHISHT DR. HARINDER SINGH OBEROI |
NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT | |
14 | TRANS-CINNAMALDEHYDE LOADED CYCLODEXTRIN NANO SPONGE IMPREGNATED CHITOSAN COMPOSITE FOR EXTENSION OF SHELF LIFE OF CHERRY | DR. BHASWATI BHATTACHARTA MR. KUSHAGRA PANT |
NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT | |
15 | SYNBIOTIC BEVERAGE FORMULATION AND A METHOD OF PREPARATION THEREOF | Ms Shivangi Mishra Dr. Rakhi Singh, Dr. Barjinder Pal kaur |
NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT | |
16 | A SYNTHETIC COLOURANT- FREE NUTRACEUTICAL -BASED SWEETS FORMULATION AND A METHOD FOR PREPARATION THEREOF | Dr. Prarabdh Badgujar | 202411070063 Sep 17, 2024 | NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP & MANAGEMENT |
# | Year | Title of invention | Contributors | Application No./Grand No | Status: Domestic/International | View |
---|---|---|---|---|---|---|
1 | 2019-20 | COCOshreshth | Dr. Vinkel Arora | 4432797 | Domestic | View |
# | Year | Title of invention | Contributors | Application No./Grand No. | Status: Domestic/International | View |
---|---|---|---|---|---|---|
1 | 2019-20 | Structural analysis tool | Dr. Vinkel Arora M L Arora Gian Bhushan |
84585/SW-20 | Domestic | View |
2 | 2021-22 | Formulation of low cost protein rich granola bar | Dr. Prarabdh C. Badgujar | 9749/2021-CO/L | Domestic | View |
3 | 2021-22 | 3D Printing of Pidi Kollukatti | Er. S Thangalakhshmi Dr. Vinkel Kumar Arora |
2949/2021-CO/L | Domestic | View |
4 | 2023-24 | Fermented Biowaste Aroma wheel | Vijay Kumar Priyanka Roy |
1404/2023-CO-L | Domestic |
# | Technology/process/Know How | Transferred Year | Transferred to | No of technologies | Outcome | Inventor | View |
---|---|---|---|---|---|---|---|
1 | Coconut water Extraction Machine | 2020 | Arihant Scientific & Instruments | 1 | Manufacturing & selling the products | Dr. Vinkel Kumar Arora | |
2 | Gluten Free Cookies | 2022 | Freak Eat food pvt. Ltd | 1 | Manufacturing & selling the products | Dr. Anand Kishore | |
3 | Puffs -millet and non-millet based 2. Kurkure-millet and non-millet based 3. Nutriflakes for diabetics and malnourished”4. Millet based khicdi, panjiri,ladoo mix, vegetable khichdi, halwa mix, compoiste flour, multigrain daila, millet khichdi, multigrain khichdi, balbhog , crakers, weaning mix | 2023 | Interlink food pvt ltd | 16 | Using these know how & Manufacturing in NIFTEM Pilot Plants | Dr. Komal Chauhan Dr Anupama Singh |
View |
4 | 1.Fiber rich bread 2. Fiber rich muffins 3. Soup sticks 4. Biscuits- millet and non-millet based for malnourished 5. Fiber rich Cookies for diabetics ” | 2023 | One Life Foundation | 5 | Using these know how & Manufacturing in NIFTEM Pilot Plants | Dr. Komal Chauhan Dr Anupama Singh |
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5 | Millet based mutli grain cookies | 2023 | Ninsa food industries Pvt ltd | 1 | Manufacturing & selling the products | Dr. Anand Kishore | View |
6 | 1.Cookies using malted foxtail millet and lentil flour Protein-rich granola bars 2. Protein rich garnola bar |
2024 | Department of AgricultureJai, Jashpur, chattisgarh and M/S jai Jungle FPO | 2 | SHG member will manufacture in their village | Dr. pal Barjinderpal Kaur, Dr. Thangalakshmi Dr. Rakhi Singh Dr Prarabdh Badgujar |
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7 | MILLET BASEDNAN KHATAI | 2024 | Harvard industries, Plot no 11 sherpur chowk gt road ludhiana, punjab | 1 | Dr. Komal Chauhan , Dr. Neetu Kumra Taneja |
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8 | Fortified Pulse Kernel technology | 2024 | Tata Consumers Products Ltd. | 1 | Dr. Komal Chauhan , Dr. Harinder Singh Oberoi, Dr. Neetu Kumar Taneja |
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9 | Veggie paws | 2024 | AKS Overseas #26, Asian Lak Tower, GurdevNagar, Ludhiana Punjab | 1 | Dr. Komal Chauhan , Dr. Harinder Singh Oberoi, Dr. Neetu Kumar Taneja |
10 | Instant Black Rice Kheer Premix | 2024 | Jyotipriyaa inc G1/m1, jagruti complex Evershine school bldg. Near saibaba temple, kalher, bhiwandi. District thane, maharashtra | 1 | Dr. Ankur Ojha |