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National Institute of Food Technology Entrepreneurship and Management
Deemed to be University (De-novo Category) under Section 3 of the UGC Act, 1956
An Autonomous Institution under Ministry of Food Processing Industries, Government of India
Sonepat, Haryana, India
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About NIFTEM
Mission & Vision
Board of Management
Other Statutory Bodies
Finance Committee
Planning and Monitoring Board
Academic Council
International Collaboration
Achievement & Award
Right to Information
RTI Act 2005
Fees Structure
Important Circulars by DOP&T
Additional Fees Payable
Guide on RTI for All Stakeholders
Guidelines for The Public Authorities
Indian Postal Orders in Electronic Format
Suo motu disclosure under RTI Act, 2005
Guidelines for CPIOs
Guidelines for Information Seekers
Disclosure Under RTI Act 2005
CPIO
RTI Application/Appeals & Replies
RTI Form
Upcoming Event
MOM and Guidelines
SC/ST Cell
Monthly Achievement
Women Cell
Distance Learning
Annual Report
2018
2019
2020
NAAC
DTBUMP
Equal Opportunity Center
Programmes
B.Tech.
About B.Tech. (FTM)
Innovative Curriculum
Village Adoption
Students Industry Linkages
Admission Process (B.Tech.)
Projects
Students Visit Abroad
Scholarship and Fellowship
M.Tech.
About M.Tech.
Innovative Curriculum
Students Visit Abroad
Students Industry Linkages
Admission Process (M.Tech.)
Scholarship and Fellowship
Village Adoption
Ph.D.
About Ph.D.
Innovative Curriculum
Admission Process (Ph.D.)
Scholarship and Fellowship
Students Visit Abroad
MBA
About MBA
Admission Process
Innovative Curriculum
Unique Pedagogy
International Immersion
Village Adoption Programme
Departments
Agriculture and Environmental Sciences
Department and HOD
Programmes
M.Tech
Ph.D.
Publications
Faculty
Labs
Central Instrumention Lab
Research Projects
Basic and Applied Sciences
Department and HOD
Programmes
B.Tech.
M.Tech.
Ph.D.
Publications
Faculty
Labs
Biochemistry Lab
Chemistry Lab
Computer Lab
Microbiology Lab
Physics Lab
Research Projects
Food Engineering
Department and HOD
Programmes
M.Tech
Ph.D
Publications
Faculty
Labs
Dairy & Food Engineering
Food Engineering
Food Packaging
Engineering Workshop & Graphics
Electrical/Electronics
Research Projects
Food Science and Technology
Department and HOD
Programmes
B.Tech.
M.Tech.
Ph.D.
Publications
Faculty
Labs
Animal Product Lab
Food Science and Technology Lab
Bakery Center
Research Projects
Food Business Management & E.D.
Department and HOD
Programmes
M.Tech.
Ph.D.
MBA
Publications
Faculty
Labs
Communication Lab
Software Lab
Simulation Lab
Research Projects
Research
Research Development Council (RDC)
Research Activity
Student Innovation Fund
Research Project
B.Tech
2012 to 2016
2013 to 2017
2014 to 2018
2015 to 2019
2016 to 2020
M.Tech
2013 to 2015
2014 to 2016
2015 to 2017
2016 to 2018
2017 to 2019
Faculty
Patents
Useful Links
Niftem Industrial Forum(NIF)
Research Status
Publications
Notifications
Funded Projects
Campus
Virtual Tour
NIFTEM Knowledge Center
Amenities
NIFTEM Google Map
Students
Policies and Forms
Dean of Students Welfare
NIFTEM Technical Society
Hostels
Boys
Girls
Career Opportunities
Trainings & Placements
Scholarships
Academic Calendar
Online Fee Submission SBI
Students Activity
EDESIA
Youth4work
National Academic Depository
NIFTEM Technical Society
Placement
Fees
2016 17
2017 18
2018 19
AICTE Internship Portal
Study Material
Covid Grievance Redressal
Mid Term Syllabus
Notice
NIFTEM Technical Society
Resources
Food Industry Information
Food Process Industry
Food Resources
Resources Map
Fruit
Vegetables
PM FME
FDP 2020
VAP 2020
Career
Why NIFTEM
What we look for
Current Openings
Results
Faculty
Non-Faculty
Growth Opportunities
Apply online for Teaching Positions
Tenders
Contact us
How To Reach
Feedback
Directory
Contact Us
Home
NOTIFICATION/GUIDELINES
NOTIFICATION/GUIDELINES
Innovation Fund Scheme - Notice
Notification for inviting Research Proposals
Admission of International Students
Establishment of Women Cell and Internal Complaint Committee at NIFTEM
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