1. UGC-NET(Management) Awardee in June 2005

1. Dadi, V., Nikhil, S. R., Mor, R. S., Agarwal, T., & Arora, S.(2021). Agri-Food 4.0 and Innovations: Revamping the Supply Chain Operations. Production Engineering Archives, 27(2), 75-89, https://doi.org/10.30657/pea.2021.27.10.
2. Rayappa, M.K., Arora, S (2021). Keeping Up with Innovation: Perspectives into the Present and the Future Needs of the Indian Food Sector. J Knowl Econ, 12(2), 470 – 488. (Impact factor 1.96, ABDC-C Ranking), https://doi.org/10.1007/s13132-021-00728-7.
3. Dahiya, S. & Arora, S., (2021). Robert D. Hisrich, Michael P. Peters and Dean A. Shepard, Entrepreneurship. SEDME (Small Enterprises Development, Management & Extension Journal), 47(2), 163-164. (UGC – Listed-1). https://doi.org/10.1177/09708464211035645.
4.  Arora, S., Prabha, K., Sharanagat, V.S.and Mishra, V. (2020). Consumer awareness and willingness to purchase probiotic food and beverage products: a study of Sonipat district, Haryana”, British Food Journal, 123(8), 2805-2817. (Impact factor 2.10, ABDC-B Ranking).https://doi.org/10.1108/BFJ-06-2020-0469.
5. Shandilya, A; Gulia, D and Arora, S. (2021). Cost Competitiveness Through Value Chain Analysis: A Study About Black Pepper in Mor, R S; Kamble, S S and Sangwan, K S (Eds), Operations and Supply Chain Management in the Food Industry- Farm to Fork. Doi no: 10.1007/978-981-16-5555-5 (In Press). ISBN No: 978-981-16-5554-8.
6. Arora, S., & Dahiya, S. (2020). Michael R. Carrell and Christina Heavrin, J. D., Negotiating Essentials Theory, Skills, and Practices. SEDME (Small Enterprises Development, Management & Extension Journal), 47(1), 85–86. (UGC Listed-1) https://doi.org/10.1177/0970846420930514.
7. Shankhwar, A and Arora, S. (2021). Entrepreneurial Opportunity in jack Fruit Processing in Singh, A; Chauhan, K and Chopra, R (Eds) Green Perspective in Food Processing Industries, NIPA Publications. (In Press). ISBN No: 978-81-94849-51-3.
8. Arora, S; Gulia, D and Garg, A (2021). Understanding Impact Investment: An insight into Challenges and Opportunities in Chand, P; Joshi, R; Kumar, S & Dhiman, N (Eds) Recent Trends in Management & Social Sciences, Bharati Publishers, ISBN No: 978-93-90818-55-6
9. Kumar, A; Prabha, K and Arora, S (2021). Assessing indian consumer’s perception towards attributes of active and intelligent packaging using KANO model in Narayan, B; Chetan, G. K. and Singhal, N (Eds). Contemporary issues and Challenges in business Management -Post-covid 19, 2021/ Routledge- Taylor & Francis Group. ISBN No: 978-032-21444-3
10.  Garg, Atin; Arora, S. (2023). The Challenges of The Impact Investing: A Systematic Review Of Literature And Future Research Agenda, Russian Law Journal, 11(3),  (Web of Science Journal).
11.  Garg, Atin; Arora, S. (2023). Trend and Patterns of the Global Impact Investment Industry: Towards Responsible Investments, Empirical Economics Letters, April, 22 (Special Issue 3), 287-313.  (ABDC-C category Journal).
12.   Sahu, M; Arora, S. (2022). Case Study: Risk Assessment of Indian Pulse processing firms using FMEA Techniques – Evidence from selected states of India, Journal of Pharmaceutical Negative results, 13, 2624-2636, 10.47750/pnr.2022.13.S06.339 (Scopus Indexed).
13.   Arora, S., Gulia, D., Govind, K. (2022). Gluten-free Products- a fad or necessity: A study with reference to Delhi NCR, Shodhsamhita: Journal of Fundamental &Comparative Research, Vol. IX, No. 5, 202-221. (UGC-Listed).

Books/Book Chapters:

1. Sapna Arora, Sultan Singh (2017). Stock Market Reactions to Corporate Events, Germany: LAP (Lambert Academic Publishing).