Forthcoming Events

# Title File
1 Online Faculty Development Program (FDP) on “Emerging technologies in Postharvest Management and Value Addition of Horticultural Commodities”, 3-8 February 2025 Download
2 3-Days Training On Cheese Processing and Value addition Download
3 5 Days Faculty Development Progamme, 3 to 7 March, 2025 Download
4 5-Days Training on High-Protein Bakery Products, 3-7 February 2025
5 Training programme on mushroom Download
6 A Webinar on “Government Policies and Schemes including Institutional Support to Promote Agribusiness Enterprises” scheduled for 06-12-2024 Download
7 Celebrating Nutrition Month September 2024 Download
8 Nutrition Quiz Competition, 13-09-2024 Download
9 Celebrating Nutrition Month September 2024 Download
10 3-day on-site training program on the “Requirements of ISO/IEC 17065:2012 for Product Certification Bodies”, 9-09-2024 Download