RESEARCH PROJECTS

Ongoing

Sr. No. Project Investigators Funding Agency Status
1 Technology Development for Pilot Scale Production of ready to eat germinated Snack food Prof. P. K. Nema
Dr Vijay Singh Sharnagat
Nestle ₹26.54 Lacs Ongoing
2 Development & evaluation of a novel Guava product for improving iron and haemoglobin status in preschool children and adolescent girls Dr. P. K. Nema
Dr. Prarabdh C. Badgujar
ICMR-NIN ₹72.8 Lacs Ongoing

Completed

Sr. No. Project Investigators Funding Agency Status
1. Innovative Indigenous Technology Development for Comprehensive Valorization of waste from citrus Fruit Processing Industries Dr. Anupama Singh
Dr P. K. Nema
MoFPI ₹51.04 Lacs Completed
2. 3D Printing of Gluten Free Cookies Dr. S. Thangalakshmi
Dr. Vinkel Arora
Dr. Rakhi Singh
Dr. Barjinder Pal Kaur
NIFTEM Innovation Fund ₹2.20 Lacs Completed

CONSULTANCY RESEARCH PROJECTS

Ongoing

Sr. No. Project Investigators Funding Industry Status
1. Utilization of protein powders for product development Dr. Barjinder Pal Kaur
Dr. S. Thangalakshmi
Dr Rakhi Singh
M/s Nutricircle Pvt. Ltd. ₹42.92 Lacs Ongoing
2. Characterization of RuBisCo Supreme & Fiber Plus and their application in food products. Dr. Barjinder Pal Kaur
Dr. S. Thangalakshmi
Dr Rakhi Singh
M/s Proleri Technologies Pvt. Ltd ₹2.66 Lacs Ongoing
3. Millet based extruded products Dr. Barjinder Pal Kaur
Dr. S. Thangalakshmi
Dr Rakhi Singh
M/s A R INDUSTRIES, ₹1.56 Lacs Ongoing

Completed

Sr. No. Project Investigators Funding Agency Status
1. Characterization of functional properties of various protein samples Dr. Vijay Singh Sharanagat M/s Chimique India Limited ₹1.92 Lacs Completed
2. Healthy Snacks Development Dr. Barjinder Pal Kaur
Dr. Ankur Ojha
Dr. Rakhi Singh
Dr. S. Thangalakshmi
M/s Nourishyum Agro Industries Pvt. Ltd ₹10.10 Lacs Completed
3. Dry vegetables: Process standardization for desirable product quality Dr. Barjinder Pal Kaur
Dr. S. Thangalakshmi
Dr Rakhi Singh
M/s Chiku Arts Private Limited and NIFTEM-Kundli ₹1.58 Lacs Completed